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Progressive Cuisine - June 2008 »

Progressive Cuisine - mid-late May

Linguini Carbonara
‘Linguini’ Carbonara

Prawn Skin Cannelloni with Salmon
Prawn Skin Cannelloni with Salmon

Watermelon Mi-Cuit
Watermelon Mi-Cuit

Peanut Butter n Jelly
Peanut Butter n Jelly

Ginger Styrofoam
Ginger ‘Styrofoam’

Peach Melba Toast
Peach Melba Toast

This entry was posted on Thursday, June 26th, 2008 at 6:46 pm and is filed under Progressive cuisine. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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